MIYCN

As we celebrate International Women’s Day on 8 March, we recognize that pregnant women are one of the groups most...

As societies, we are failing to protect our children from the aggressive marketing of formula milk that can undermine their...

“During the pandemic the need for health-care workers to visit patients and care for them at home has become increasingly...

When Joy Elizabeth had her first baby, she put into personal practice what she had professionally coached many mothers through...

It is 2 years since the first cases of COVID-19 were recorded in the WHO European Region – 2 years...

Capacity strengthening is central to ensuring programs strengthen health and food systems to achieve nutrition outcomes. Competencies—knowledge, skills, and attitudes—are...

Breastfeeding has one of the highest returns on investment of any development activity, yielding $35 in economic gains for every...

The U.S. Government Global Nutrition Coordination Plan (GNCP) 2021–2026, launched ahead of the Nutrition for Growth (N4G) Summit, comes at...

High-quality images are an essential component of social and behavior change (SBC). Illustrations can be particularly impactful in places where...

Women and girls have unique nutritional requirements throughout the life cycle—especially during adolescence, before and during pregnancy, and while breastfeeding....