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Ecological System Theory (EST) and Community Participation to Promote Healthy Food Environments for Obesity and Non-Communicable Diseases (NCDs) Prevention among School-age Children

by Pennapa Ritwong Suwannawong
October 4, 2023
in Research
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Ecological System Theory (EST) and Community Participation to Promote Healthy Food Environments for Obesity and Non-Communicable Diseases (NCDs) Prevention among School-age Children
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Ecological System Theory (EST) and Community Participation to Promote Healthy Food Environments for Obesity and Non-Communicable Diseases (NCDs) Prevention among School-age Children



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Tags: amongChildrencommunitydiseasesecologicalenvironmentsESTFoodhealthyNCDsnoncommunicableobesityParticipationpreventionpromoteschoolagesystemtheory
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Blog post: MAMI and the new 2023 WHO recommendations on ‘at-risk’ infants under 6 months: we’re talking the same talk!

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Blog post: L’approche MAMI au regard des nouvelles directives 2023 de l’OMS sur les nourrissons “à risque” de moins de 6 mois : nous tenons le même discours !
Pennapa Ritwong Suwannawong

Pennapa Ritwong Suwannawong

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Nutrition Research

Ecological System Theory (EST) and Community Participation to Promote Healthy Food Environments for Obesity and Non-Communicable Diseases (NCDs) Prevention among School-age Children
Research

Associations between sugar-sweetened beverages before and during pregnancy and offspring overweight/obesity in Japanese women: the TMM BirThree Cohort Study

October 13, 2023
8
Ecological System Theory (EST) and Community Participation to Promote Healthy Food Environments for Obesity and Non-Communicable Diseases (NCDs) Prevention among School-age Children
Research

Operationalising Multi-sectoral Food- and Nutrition-related Policies to curb the Rise in Obesity In Ghana

October 7, 2023
8
Ecological System Theory (EST) and Community Participation to Promote Healthy Food Environments for Obesity and Non-Communicable Diseases (NCDs) Prevention among School-age Children
Research

Ecological System Theory (EST) and Community Participation to Promote Healthy Food Environments for Obesity and Non-Communicable Diseases (NCDs) Prevention among School-age Children

October 4, 2023
12

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