Why the food we eat is eating us, what we can do about that
… faces a triple burden of malnutrition, where undernutrition, micronutrient deficiency, … debate, this quiet suffering continues. Malnutrition robs Kenya ...
… faces a triple burden of malnutrition, where undernutrition, micronutrient deficiency, … debate, this quiet suffering continues. Malnutrition robs Kenya ...
Researchers recreated a nearly forgotten yogurt recipe that was once was once common across the Balkans and Turkey -- using ...
… professor of epidemiology and nutrition at Harvard University and … experts in livestock, economics, nutrition and climate. It underwent ...
Ultra-processed foods (UPFs) are industrially altered products - like soda, snacks and processed meats - packed with additives and stripped ...
Following a green-Mediterranean diet -- which includes green tea and the aquatic plant Mankai -- is associated with slower brain ...
Microwaving is probably the most efficient way to reduce agaritine levels in fresh mushrooms. There is a toxin in plain ...
Do you find yourself mindlessly snacking at night, only to regret it later when your sleep feels restless and your ...
Sets of metabolites found in blood and urine reliably correspond with how much energy from ultra-processed food a person consumes, ...
Having school dinners rather than packed lunches could encourage picky eating 13-year-olds to eat a wider variety of foods, according ...
Obesity is linked to numerous health complications, including diabetes, cardiovascular disease, and fatty liver disease. In a world where obesity ...
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© 2020 - 2030 Nutrition@GCIni - Nutrition News from arround the globe by GCIni.
© 2020 - 2030 Nutrition@GCIni - Nutrition News from arround the globe by GCIni.