Harnessing microwave flow reaction to convert biomass into useful sugars
Researchers at Kyushu University have developed a device that combines a catalyst and microwave flow reaction to efficiently convert complex ...
Tag: sugars
Relation of fruit juice with adiposity and diabetes depends on how fruit juice is defined: a re-analysis of the EFSA draft scientific opinion on the tolerable upper intake level for dietary sugars
Khan TA, Chiavaroli L, Zurbau A, Sievenpiper JL. A lack of consideration of a dose-response relationship can lead to erroneous ...
Short sleep and social jetlag are associated with higher intakes of non-milk extrinsic sugars, and social jetlag is associated with lower fibre intakes in those with adequate sleep duration: a cross-sectional analysis from the National Diet and Nutrition Survey Rolling Programme (Years 1–9)
Abstract Objective: To investigate associations and interactions between sleep duration and social jetlag status with nutrient intake, nutrient status, body ...
Is fructose bad for you? Benefits, risks, and other sugars
The effect of fructose on human health has been the source of much controversy. This is because people are consuming ...
Tax in Seattle shows long-term reduction in demand and added sugars sold — ScienceDaily
Two new studies published by researchers at the University of Illinois Chicago provide evidence that public policies to reduce consumption ...
Healthy kids sweet enough without added sugars | The Nutrition Source
The American Heart Association recommends children and teens consume less than 25 grams, or 6 teaspoons, of added sugar per ...
Updated Nutrition Facts Panel makes significant progress with “added sugars,” but there is room for improvement | The Nutrition Source
In the first major overhaul of the Nutrition Facts Panel in over two decades, the U.S. Food and Drug Administration ...
New Dietary Guidelines remove restriction on total fat and set limit for added sugars but censor conclusions of the scientific advisory committee | The Nutrition Source
The 2015-2020 Dietary Guidelines have been released, with updates including limiting added-sugar intake to less than 10 percent of daily calories, ...
Nutrition Research
