• Contact
  • Home 1
  • Home 2
  • Home 3
  • Home 4
  • Newsletter
  • NutritionHome
  • Privacy Policy
  • Sample Page
  • Terms and Conditions
Sunday, November 9, 2025
  • Login
  • Register
No Result
View All Result
NEWSLETTER
Nutrition@GCI
  • Home
  • Food
  • Nutrition
  • Malnutrition
  • CMAM
  • MIYCN
  • Home
  • Food
  • Nutrition
  • Malnutrition
  • CMAM
  • MIYCN
No Result
View All Result
Nutrition@GCI
No Result
View All Result
Home Nutrition crop

UN agencies warn of rising heat stress risks for workers worldwide

by GCIni
August 22, 2025
in crop
Reading Time: 3 mins read
A A
0
UN agencies warn of rising heat stress risks for workers worldwide
0
SHARES
0
VIEWS
Share on FacebookShare on Twitter



The new joint report, Climate change and workplace heat stress, underscores the mounting risks as climate change fuels longer, more extreme, and more frequent heatwaves.

Stressing that workers in agriculture, construction, and fisheries are already suffering the impacts of dangerous temperatures, the report points out that vulnerable groups in developing countries – including children, older adults, and low-income communities – face increasing dangers.

“Heat stress is already harming the health and livelihoods of billions of workers, especially in the most vulnerable communities,” said Dr. Jeremy Farrar, WHO Assistant Director-General for Health Promotion, Disease Prevention and Care.

“This new guidance offers practical, evidence-based solutions to protect lives, reduce inequality, and build more resilient workforces in a warming world”, he added.

Drawing on five decades of research, the report highlights how rising temperatures are hitting both health and productivity.

WMO confirmed that 2024 was the hottest year on record, at 1.55 degrees Celsius above pre-industrial temperatures, and with daytime highs above 40 °C becoming commonplace – and in some areas, even exceeding 50 °C. 

“Occupational heat stress has become a global societal challenge, which is no longer confined to countries located close to the equator – as highlighted by the recent heatwave in Europe,” said Ko Barrett, WMO Deputy Secretary-General. “Protection of workers from extreme heat is not just a health imperative but an economic necessity.”

Alarming findings

The report details how extreme heat is reshaping the world of work. It finds that worker productivity drops by 2 to 3 per cent for every degree above 20°C.

The health consequences are wide-ranging, including heatstroke, dehydration, kidney dysfunction, and neurological disorders. Overall, nearly half of the world’s population is now experiencing negative effects from high temperatures.

Path forward

Calling for urgent occupational heat action plans tailored to industries and regions, WHO and WMO guidance includes several recommendations:

  • Develop targeted occupational heat-health policies based on local weather and workforce vulnerabilities.
  • Prioritize protections for middle-aged and older workers, those with chronic health conditions, and individuals with lower physical fitness.
  • Train health professionals, employers, and workers to recognize and treat heat stress, which is often misdiagnosed.
  • Involve workers, unions, and local authorities in shaping heat-health strategies.
  • Promote affordable, sustainable, and scalable solutions, alongside innovation and new technologies.
  • Strengthen research and monitoring to ensure measures remain effective.

The guidance builds on International Labour Organization (ILO) findings that more than 2.4 billion workers are exposed to excessive heat globally, resulting in over 22.85 million occupational injuries each year.

‘Critical milestone’

“This report represents a critical milestone in our collective response to the growing threat of extreme heat in the world of work,” said Joaquim Pintado Nunes, ILO Chief of Occupational Safety and Health and the Working Environment.

“Aligned with the ILO’s mandate to promote safe and healthy working environments as a fundamental right, it offers robust, evidence-based guidance to help governments, employers and workers confront the escalating risks of climate change.”

A call to action

Both UN agencies stress that addressing heat stress is central to safeguarding lives, livelihoods, and economies. The guidance supports the UN Sustainable Development Goals (SDGs), urging decisive action to protect vulnerable workers, reduce poverty, and promote sustainable growth.

Urgent and coordinated action is no longer optional – it is essential, the report says.




Source link

Tags: agenciesheatrisingrisksstresswarnworkersworldwide
ShareTweet
Previous Post

Cumulus Coffee Maker + Life Lately • Kath Eats

Next Post

GFNC in-house nutritional counselling

GCIni

GCIni

Related Posts

COP30 reveals 2.5 tri/- boost for Africa’s smallholder farmers

November 9, 2025
1
Meet the desert survivor that grows faster the hotter it gets

Meet the desert survivor that grows faster the hotter it gets

November 9, 2025
2

Common pesticides may cause testicular damage and lower sperm counts

November 8, 2025
2

Journey from science of biochemistry and nutrition to community nutrition

November 8, 2025
0
Next Post

GFNC in-house nutritional counselling

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recommended

Leading dietary determinants identified using machine learning techniques and a healthy diet score for changes in cardiometabolic risk factors in children: a longitudinal analysis

4 years ago
3
World News in Brief: Death toll rises in Darfur, Cyclone Chido latest, São Tomé and Príncipe takes development step

World News in Brief: Death toll rises in Darfur, Cyclone Chido latest, São Tomé and Príncipe takes development step

11 months ago
3

Popular News

  • Be Healthy! It’s a Girl Thing: Food, Fitness, and Feeling Great | The Nutrition Source

    0 shares
    Share 0 Tweet 0
  • The Dietary Guidelines for Americans 2005: Two Steps Forward, One Step Back | The Nutrition Source

    0 shares
    Share 0 Tweet 0
  • Obesity Controversy | The Nutrition Source

    0 shares
    Share 0 Tweet 0
  • Eat, Drink, and Be Healthy | The Nutrition Source

    0 shares
    Share 0 Tweet 0
  • Vitamin D, Calcium and Health | The Nutrition Source

    0 shares
    Share 0 Tweet 0

Tag Cloud

Africa (246) aid (406) Breastfeeding (313) change (306) chief (244) child (218) Children (643) climate (478) Crisis (513) diet (227) dietary (196) disease (215) Eats (203) famine (204) Food (1663) Gaza (585) global (393) Health (612) healthy (242) humanitarian (258) Hunger (490) Kath (202) malnutrition (393) million (230) News (285) Nutrition (1127) obesity (256) People (286) report (205) risk (381) ScienceDaily (1398) scientists (196) security (374) Source (198) South (206) study (565) Sudan (342) support (261) Ukraine (270) UNICEF (330) War (237) warns (209) WFP (365) women (304) World (489)

Nutrition Research

Ecological System Theory (EST) and Community Participation to Promote Healthy Food Environments for Obesity and Non-Communicable Diseases (NCDs) Prevention among School-age Children
Research

Associations between sugar-sweetened beverages before and during pregnancy and offspring overweight/obesity in Japanese women: the TMM BirThree Cohort Study

October 13, 2023
14
Ecological System Theory (EST) and Community Participation to Promote Healthy Food Environments for Obesity and Non-Communicable Diseases (NCDs) Prevention among School-age Children
Research

Operationalising Multi-sectoral Food- and Nutrition-related Policies to curb the Rise in Obesity In Ghana

October 7, 2023
9
Ecological System Theory (EST) and Community Participation to Promote Healthy Food Environments for Obesity and Non-Communicable Diseases (NCDs) Prevention among School-age Children
Research

Ecological System Theory (EST) and Community Participation to Promote Healthy Food Environments for Obesity and Non-Communicable Diseases (NCDs) Prevention among School-age Children

October 4, 2023
17

Newsletter

Subscribe to our daily or weakly newsletter to get informed of all the important Nutrition news from around the globe.

Category

  • Agriculture
  • CMAM
  • crop
  • Diet & Nutrition
  • Food
  • Food Insecurity
  • Malnutrition
  • MIYCN
  • Nutrition
  • Obesity
  • Research
  • Stunting
  • Uncategorized
  • Wasting
No Result
View All Result

Archives

About Us

Nutrition @ GCIni brings you the latest news from around the globe. Check ut our categories page for different sections or go through the tags cloud for various tags within the news.

  • Advertise
  • Privacy Policy
  • Terms and Conditions
  • Contact

© 2020 - 2030 Nutrition@GCIni - Nutrition News from arround the globe by GCIni.

Welcome Back!

Login to your account below

Forgotten Password? Sign Up

Create New Account!

Fill the forms below to register

All fields are required. Log In

Retrieve your password

Please enter your username or email address to reset your password.

Log In
No Result
View All Result
  • Home
  • Lifestyle

© 2020 - 2030 Nutrition@GCIni - Nutrition News from arround the globe by GCIni.